I haven’t gotten around to updating in a while. Maybe I’ll just do a quick run down of shit that’s been going on. From most recent back.

I had yogurt this morning, the ever delicious WholeSoy & Co brand. If you are living the annoying life of lactose free-ness like me – then you’ve tried all sorts of yogurt. This is by-far the best soy yogurt on the market. Liz made some crazy meat loaf stuffed flaky pop-over thingies for breakfast. They were amazing, as is most of her cookery.

A cold has befallen me. Flu? I don’t think so, but my body feels fine where as my head feels as if it may explode at any moment. I’m getting over it though, the worst of it was a couple days ago – and sleeping through most of it helped.

Working full time now in marketing at SPG. So far so good. Menu rolled out yesterday – a touch of worry came over me when I realized what changing the menu really means and how my work is not even close to being done now that the physical paper menu is out. Update the website, for me. But what about the take out menu? Is the paper menu worth it? We’ll soon find out. A couple people think the 50 or so menus I printed out wont last longer than the weekend, but I’m shooting for them being wrong.

Went to the Jonsi concert and loved every bit of it. It was moving in a few ways 1) I’ve loved his music for a long while and finally seeing him/them preform was special, 2) it was a heart-felt show, you could tell he puts himself into each concert, 3) I was on medicine for my illness. Junip is tomorrow and should lend itself to being completely awesome as well.

Saw a pretty interesting movie called ‘Collapse.’ Sort of harped and summarized my fears about where the world is headed.

Went to ‘Acre’, what was once ‘Charlie’s Ale House’ is now a pretty decent dinner place and pub.

I’m board already with this list. Hope you enjoyed.

1 Comment
  1. Since you found my blog, sounds like you’re doing your job of finding mentionings of SPG on the web! Thanks for pointing out the recipe. Not sure why I couldn’t find it the other day. Keep up the good work!

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What I’ve been up to 11/5

Posted on

November 5th, 2010


been up to